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jueves, 28 de noviembre de 2013

GLOSSARY OF P.E.:

Expressions:

You are it: Tu lo eres.
On the floor: En el suelo.
Line up: Alinear.
Lets do...: Hagamos...
Listen up: Escuchadme.
Have a nice day: Ten(ed) un buen día.
Safety reasons: Razones de seguridad.
You should: Deberías...
In theory...: En teoría...
Take one and pass around: Coge uno y pasa los demás.
Dot line: Línea de puntos.
No player is allowed…: Ningún jugador esta permitido a...

Verbs:

To bounce: Botar.
To Catch: Atrapar.
To Chase: Perseguir.
To Dodge: Esquivar.
To Hit, to strike: Golpear, anotar.
To pass: Pasar.
To pick up: Recoger.
To roll over: Darse la vuelta.
To slow down: Ralentizar.
To speed up: Acelerar.
To Stretch: Estirar.
To Tag: Etiquetar.
To Throw, shoot: Lanzar, disparar.
To turn around: Girarse.
To warm up: Calentar.
To Cheat: Hacer trampas.
To push and pull: Empujar y tirar.
To bring: Traer.
To take: Coger.
To supervise: Supervisar.
To cool dawn: Enfriarse.
To involve: Envolver.
To Kneel: Arrodillarse.

Nouns:

Balance: Equilibrio.
Endurance: Resistencia
Fitness: Aptitud.
Flexibility: Flexibilidad.
Heart rate, pulse: Pulso cardíaco.
Speed: Velocidad.
Mats: Esteras.
Torso: Torso.
Imbalance: Desequilibrio.
Rest: Descansar.
Cardiovascular: Cardiovascular.
Average: La media.
Brief: Breve.
Fit: Ponerse en forma.
Court, field: Terreno de juego.
Shot: Disparo.
Measures: Medidas.
Baseline: Vaselina.
Goal: Gol.
Walking: Andando.
Sanction: Sanción.

martes, 19 de noviembre de 2013

EXTREMA BIO:
Extrema bio is an event dedicated to promotethe products which colaborate with the environment. It is made every 31 November in Cáceres.
There, people can present there own ecologycal products, like cleaning products, deodorants...
The ferial institution of Cáceres and the Cáceres town hall works hardly to make from this event a world important one.
In the last edition it was succesful, where more than fourteen thousand products were exposed and more than 120 specialists of this sector says thet it had good results.











jueves, 7 de noviembre de 2013

GEOGRAFY GLOSSARY.
INLET: A thin channel of water that leads inland from the sea. If they are created by glaciation, are called fjords.
HEADLAND: A small are of land that projects into the sea.
PENINSULA: A large scale headland surrounded by water on three sides. They are connected to the land by a small chanel called isthmus.
ISLAND: a piece of land completely surrounded by water. A group of islands together is called archipielago.
GULF: An area of sea surrounded by land on three sides, with form of arc. If it is small, is called bay.
OCEANIC RIDGE: An underwater mountain range that generally covers a large and reaches high altitudes.
OCEANIC TRENCH: A long depression on the oceanic floor that can be thousands of metres deep.
ABYSSAL PLAIN: A flat area of the ocean floor. They are found on deeps of 3000 to 7000 metres.
CONTINENTAL SLOPE: A steep underwater area that links the continental shelf with the ocean floor.
MOUNTAIN: A large landform that is higher than the surrounded land. A mountain range is a continuous chain of mountains.
Valley: A linear depression in the land. A river valley is V-shaped due to the action of the river running through it. 
PLATEAU: A flat area of land which sits at a certain altitude above sea level.
PLAIN: A large, open, flat or slightly undulating area of land.

martes, 5 de noviembre de 2013

RECYCLING IN HONG KONG
In Hong Kong, China, the rubbish dumps were all full. They could not continue making rubbish, because they were living under it.
An organitation is trying to finish with this problem, it´s name is ECOTEC, and it has made a prototype that transform three tons of plastic rubbish in about one thousend litres of fuel. in one day.
All the plastic that cannot pass this process is transformed into gas, and then they transform it into liquid, where they suppurate more fuel.
This fuel can´t be used in transports, because it has a lot of sulfur, only can be used in big boats.
Hong Kong has a very important port, and the boats are who makes the biggest part of Hong Kong´s pollution, so thanks to this project, the air is getting better.

lunes, 4 de noviembre de 2013

Take care of the environment or you´ll lose a lot...

the chocolate with milk was invented by the swiss people, in 1875. By this discovery the two boys who made it, created Nestlé, one of themost important chocolate companies actually, and Vevey, the town where it was invented, passed to be the chocolate santuary.
After this, the consuption of cocoa multiplied by twelve!!!. Now the XX century is considerated the Chocolate Century.
This is a picture of this delicious kind of chocolate: